Zucchini Bread

Ingredients

• 3 eggs
• 1 tablespoon of lemon zest
• 1 cup of oil
• 2 cups of flour
• 1 cup of sugar
• 2 teaspoons of baking soda
• 1 tablespoon of vanilla
• 1 teaspoon of baking powder
• 2 cups of zucchini, shredded

Directions

Preheat the oven to 200°C. In a large bowl beat together eggs, oil, sugar, and vanilla. Slowly add zucchini. Add lemon zest and mix thoroughly. 

In a separate large bowl combine flour, baking powder, salt and cinnamon. Slowly add zucchini mixture until it completely combines. Divide batter into two greased pans. Bake for about 1 hour and 15 minutes, until skewer comes out clean.

Enjoy :)