Sweets

Hi in this post I’m going to show you my ideas for sweet and cookies.

1.Hazelnut Madeleine

Ingredients

• 185 g unsalted butter 
• 60 ml double cream 
• 1 tablespoon runny honey 
• 4 large free-range eggs 
• 150 g caster sugar 
• 20 g demerara sugar 
• 185 g plain flour 
• 80 g ground hazelnuts 
• 1 heaped teaspoon baking powder 

FRANGELICO CREAM 

• 400 g double cream
• 60 g icing sugar 
• 1 vanilla pod 
• 75 ml Frangelico , or other hazelnut liqueur

2. Chocolate ale marshmallows 

Ingredients

• vegetable oil , for greasing 
• icing sugar 
• 240 ml cold pale ale 
• 25 g powdered gelatine 
• 450 g granulated sugar 
• 175 g runny honey 
• 2 large free-range egg whites 
• 1 tablespoon vanilla extract 
• 400 g dark chocolate (70% cocoa solids) 
• 8 hard caramel sweets 

3. Pasion-berry buns 

Ingredients

• 125 ml double cream 
• 125 ml Greek yoghurt 
• 4 large passion fruit 
• 250 g fondant icing sugar 

RASPBERRY CURD 

• 300 g raspberries , plus extra to serve 
• 3 tablespoons caster sugar 
• 1 lemon 
• 25 g butter 
• 1 large free-range egg 
• 3 large free-range egg yolks 
• ½ teaspoon vanilla bean paste 

CHOUX PASTRY 

• 50 g butter 
• 75 ml whole milk 
• 100 g plain flour 
• 1 teaspoon caster sugar 
• 3-4 medium free-range eggs