1.sour chicken broth
Ingredients:
- 2 shallots
- 3 sticks of lemongrass
- 5 cm ginger
- 2 cloves of garlic
- 1-2 fresh red chillies
- ½ a bunch of fresh coriander , (15g)
- 1 bunch of spring onions
- 2 free-range chicken breasts
- groundnut oil
- 1.75 litres light organic chicken or vegetable stock
- fish sauce
- 3 limes
- 1 large handful of beansprouts
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2. Miso soup with tofu
Ingredients
- 750 ml organic chicken or vegetable stock
- 3cm piece of ginger
- 2 cloves of garlic
- 1 fresh red chilli
- ½ savoy cabbage
- 1 carrot
- 2 tablespoons miso paste
- low-salt soy sauce
- 100 g silken tofu
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3. White bean soup
Ingredients
- 2 large parsnips
- 1 x 420 g tin of cannellini beans
- 1 sprig of fresh sage
- olive oil
- 1 fresh bay leaf
- 1 organic litre chicken stock
1. 1 onion
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